El Salvador, Los Cipreses
Sweet Citrus, Dark Caramel, Roasted Nuts
About the Coffee
This is a brand new coffee from El Salvador, from a family farm called Los Cipreses, run by German Zelayandia and his wife.
After cupping through many samples from other local El Salvador coffee farmers, this coffee stood out. This single-origin coffee is sweet, crisp, and silky smooth.
This coffee is sweet and citrusy, with underlying flavors of caramel and roasted nuts. It’s easy to drink and a great anytime coffee.
About the Name
TABER'S ODDEST SHARK is a fond tribute to Mr. Mike Taber, who worked for years to grow Audit Shark before eventually shutting it down.
Audit Shark ... ODDEST SHARK
Mike Taber is now the founder of BlueTick, which helps business owners scale their outreach campaigns.
Mike is co-founder of FounderCafe, a community forum for bootstrapped SaaS founders.
“Mike has done so damn much to inspire online startup founders like me, that it's the least we could do but to name a coffee after him. Cheers Mike, and thank you!” — Ken Wallace
Medium roast, with notes of sweet citrus, dark caramel, and a hint of roasted nuts.
Washed-process, whole bean, freshly roasted coffee.